Foot cream butter Verana Professional "Amber" was developed for professional skin care for hands and nails during manicure procedures and various SPA-procedures within the realm of hand care.
Absolutely unique component of the hand cream butter is the 100% natural amber (in the form of amber powder) purified of all contaminants.
Amber conforms in its essential content to a living creature as it consists mainly of carbon, hydrogen, nitrogen and oxygen atoms, which are the main substances of humans. More than 40 chemical compounds have been revealed in amber. It also contains one of the vitamins D3 (Succinic Acid), which is a biostimulant.
The combination of natural amber, beeswax and seven types of natural oils, which are contained in the hand cream butter, rejuvenates and nourishes the hand skin, making it softer and tighter. Hand cream butter helps to slow down the ageing process of the feet skin, heals cracks and smoothes out wrinkles, strengthens the nail plate, makes the hand skin softer, smoother and better groomed.
Ingredients: Rapeseed Oil, Coconut Oil, Palm Kernel Oil, Beeswax, Corn Oil, Shea Butter, Castor Oil, Grape Oil, Ginger Oil Extract, Plantain Oil Extract, Dandelion Oil Extract.
It is recommended to be used for anti-ageing, regenerating and nourishing of feet in all types of pedicure and various SPA procedures for the feet and legs.
The average consumption of hand cream butter – 12 grams per one procedure.
One can of cream butter (net weight 900g) is on average enough for 75 procedures.
One can of cream butter (net weight 450g) is on average enough for 37 procedures.
Keep (+5 ºC ÷ +20 ºC). Keep away from sunlight and water.